BREVARD COUNTY, FL. –Looking for a unique, heartfelt gift this holiday season? Join UF/IFAS Extension Brevard County for our hands-on canning classes and learn how to create homemade, gift-worthy treats straight from your kitchen!
From flavored jams and jellies to pickled vegetables and salsas, these classes offer a fun and educational way to make gifts that are both personal and delicious. Add a festive ribbon or handwritten tag, and you’ve got a one-of-a-kind holiday present made with love!
All classes are held in person at the UF/IFAS Extension Brevard County Office, 3695 Lake Dr., Cocoa, FL 32926.
October Canning Workshops:
• Canning 101 — October 18 | 9:00–11:30 AM
Register here: https://loom.ly/LbTTzU0
• The Pickling Process — October 28 | 6:00–8:30 PM
Register here: https://loom.ly/Ex5zxQQ
November Canning Workshops:
• Canning 101 — November 6 | 2:00–4:30 PM
Register here: https://loom.ly/2-IRypM
• Jams & Jellies — November 6 | 6:00–8:30 PM
Register here: https://loom.ly/hjNuzpg
• The Pickling Process — November 8 | 9:00–11:30 AM
Register here: https://loom.ly/1HnlaJg
Details:
Materials Provided: All supplies provided but bring a box to take your creations home as they will be hot!
Space is Limited: Only 8 spots are available in each class, with one ticket per person.
If you have any questions, please contact our office by email Brevard@IFAS.UFL.edu or call 321-633-1702.
The University of Florida is committed to providing universal access to all of our events. For disability accommodations such as sign language interpreters and listening devices, please contact the UF/IFAS Brevard County Extension Office at Brevard@IFAS.UFL.edu or (321) 633-1702 at least 2 weeks in advance. Advance notice is necessary to arrange for some accessibility needs.