BREVARD COUNTY, FL – Join us to learn how to preserve your own food! Our upcoming classes will focus on the canning and preserving process. You will be able to take your creations home, so please bring a box with you, as the jars will still be hot. All other materials are provided in class. These classes are held at the UF/IFAS Extension office in Cocoa, located at 3695 Lake Dr. Cocoa, FL 32926. Space is limited to 8 people, and advance registration is required. The Pickling ProcessApril 3, 2025, from 2 p.m. to 4:30 p.m., costs $35. Registration ends on March 28, 2025, at 5 p.m. Register on Eventbrite: https://loom.ly/qA9udXo Canning 101: Water Bath and Pressure CanningApril 3, 2025, from 6 p.m. to 8:30 p.m., costs $35. Registration ends on March 28, 2025, at 5 p.m. Register on Eventbrite: https://loom.ly/fJy5FqE Jams & JelliesApril 5, 2025, from 9 a.m. to 11:30 a.m., costs $35. Registration ends on April 1, 2025, at 5 p.m. Register on Eventbrite: https://loom.ly/76uxEws For more information, please call us at (321) 633-1702 or email Brevard@IFAS.UFL.eduThe University of Florida is committed to providing universal access to all of our events. For disability accommodations such as sign language interpreters and listening devices, please contact the UF/IFAS Brevard County Extension Office at brevard@ifas.ufl.edu or (321) 633-1702 at least 2 weeks in advance. Advance notice is necessary to arrange for some accessibility needs.